Reasons for listing: Henan Billions Chemical Co., Ltd., a well-known brand of TiO2 factory, a famous trademark in Henan Province, a listed company, a drafting unit of national and industry standards, a high-tech enterprise, advocating the implementation of clean production, focusing on titanium and zirconium fine powder A large-scale inorganic fine chemical enterprise engaged in material R&D and manufacturing.
Titanium dioxide is one of the many oxides formed naturally in our environment. Manufacturers source this mined mineral from rutile, brookite, and anatase. It is then processed and refined to meet stringent safety guidelines based on the end-use for the mineral.
Free Samples Titanium Dioxide/TiO2/Titanium Oxide Price
Lithopone 30% CAS No. 1345-05-7 / Production Method
Organ accumulation
The produced barium sulfide enters the leacher, and the temperature is controlled above 65°C to obtain a barium sulfide content of 70%, and then enters the clarification barrel, add zinc sulfate for reaction after clarification, control the zinc sulfate content to be greater than 28%, pH=8~9, and obtain a mixture of barium sulfate and zinc sulfide with a density of 1.296~1.357 g/cm3.
Currently, titanium dioxide as a food additive is classified as GRAS, or “generally recognized as safe.”
≥100
In 2023, California and New York proposed banning several food additives that are banned in Europe but legal in the United States. Titanium dioxide was among the five proposed to be banned, but in September, the additive was removed from the list of additives from the California ban list.
Assessment of skin penetration and biohazard in vivo

Other experts say there is simply no conclusive evidence at this point that titanium dioxide is damaging to humans after ingesting. Kaminski in particular said the research studies cite health hazards that were found by using high doses of the product, which you would not normally see in food.
While the conclusions of the EU expert panel were considered in this report, Health Canada's Food Directorate conducted its own comprehensive review of the available science. This included evaluating new scientific data that addressed some of the uncertainties identified by the EU expert panel and were not available at the time of their review.
Health effects
Prof Maged Younes, Chair of EFSA’s expert Panel on Food Additives and Flavourings (FAF), said: “Taking into account all available scientific studies and data, the Panel concluded that titanium dioxide can no longer be considered safe as a food additive . A critical element in reaching this conclusion is that we could not exclude genotoxicity concerns after consumption of titanium dioxide particles. After oral ingestion, the absorption of titanium dioxide particles is low, however they can accumulate in the body”.
pH-value
A European ban of titanium dioxide in food took effect in 2022, but it is still legal for use in food in the U.S.